Country Bread with Nuts 10% 400g
Country bread with an unmistakable flavour thanks to the presence of the nuts.
The bread is produced with sourdough. After uninterrupted maturing process, we obtain a unique ferment that gives the our bread the characteristic taste.
The combination of cereals and nuts, makes it a suitable product for healthy breakfasts. (Nuts are rich in Omega 3)
Country Bread and Loaves | 13536
Rye 51% Country Bread 51% with12% F12%lax 12%
340 g | 25 cm | Hogaza