13664
Cocoa Cream Explosion 60g
The bite is a real explosion of filling, the touch is rough, the sugary aroma, the visual love at first sight and the ear perceives its crunch at once, pleasure for the five senses.
So are our Explosions, puff pastry in dumplings, filled and covered by a generous layer of sugar. The result after baking? Some crunchy and delicious pieces, a little caramelized on its surface that eat without blinking.
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Technical data
Net weight
60 g
Length
10,5 cm
Items per box
80 u
Boxes per pallet
56 boxes
Thawing time
30 min
Fermentation time
min
Baking time
20 min
Baking temperature
180 ºC
