Suprême 100% Butter Croissant 70g



Already brushed

The perfect harmony between its flaky texture and a soft butter taste that give it a characteristic aroma and colour. It comes fermented and brushed with egg. 24% butter.

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Technical data

Net weight

70 g


13.5 cm

Items per box

40 u

Boxes per pallet

50 boxes

Thawing time

30 min

Fermentation time

0 min

Baking time

15-17 min

Baking temperature

180 ºC

100% SUPRÊME, 100% BUTTER Gourmet pastry for the most demanding palates, made with an exceptional percentage of butter, which makes every bite a sublime experience.

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