Ciabatta 60g

All the quality of ciabatta bread: floury and rustic appearance, crunchy crust and alveolated centre. In a new square shape, which is very appealing due to its floury crust and very characteristic scoring.

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Technical data

Net weight

60 g


11 cm

Items per box

70 u

Boxes per pallet

40 boxes

Thawing time

20 min

Baking time

12-15 min

Baking temperature

180 ºC

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