13741
Pumpkin Sponge Cake
Traditional preparation of this sponge cake made with pumpkin jam and almonds on the surface. Decorated also with sugar and a touch of cinnamon which, together with the almonds give it a unique and special touch.
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Technical data
Net weight
1800 g
Length
37*27.5 cm
Items per box
2 u
Boxes per pallet
56 boxes
Thawing time
180 min
Fermentation time
min
Baking time
0 min
Baking temperature
0 ºC
PRE-PREPARED products, perfect for use after only defrosting.