New Suprême Chocolate Croissants

Delicious butter croissants made traditionally, made with fresh cream from the best cows fed on grass. The best cocoa is added to the dough, obtaining a colourful chocolate look, that gives off its characteristic smell while baking.
Discover the two varieties: without filling, and stuffed with cocoa cream with hazelnuts.

Suprême Cocoa Croissant 70g

The first  butter croissant with chocolate though.

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Suprême Ferm. Chocolate Bomb Croissant 90g

The first butter croissant with chocolate dough and chocolate filling. For chocolate lovers.

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